Nutra News made Easy
Meati Foods, a pioneering company specializing in plant-based protein derived from mushroom root, has embarked on an exciting partnership with the renowned artificial intelligence firm, Pipa LLC. Together, they are working with the shared objective of delving into the nutritional and health merits of their innovative products. By harnessing the cutting-edge AI technology provided by… Read More
Kemin has achieved a significant milestone with the Thailand Food and Drug Administration (TFDA), granting approval for its immune health ingredient, BetaVia Complete, thereby awarding it the prestigious Novel Food status. This breakthrough allows the utilization of the beta-glucan ingredient, sourced from algae, Euglena gracilis, in human food supplements within Thailand, with a recommended daily… Read More
Kerry, an innovative company based in Tralee, Ireland, has recently unveiled a groundbreaking product named Wellmune Adapt, an extraordinary ingredient aimed at bolstering both immune health and stress management. This unique blend combines the powerful properties of Wellmune yeast beta-glucan, Sensoril ashwagandha root and leaf extract, and vitamin C. Scientific research forms the backbone of… Read More
Emulsifiers, such as lecithin, play a crucial role in various foods and nutritional products by facilitating the seamless blending of oil and water ingredients. Derived from sources such as soybean, sunflower, and rapeseed, lecithin has become a widely used and popular emulsifier in animal feed, supplements, and infant nutrition. In fact, experts predict that the… Read More
Dallas-based company GNT is gearing up to make a bold statement at the upcoming 2023 IFT FIRST Food Expo in Chicago by showcasing its innovative range of Exberry plant-based colors. These vibrant colors are derived from real fruits, vegetables, and plants, and what sets them apart is their creation through gentle processing methods. With a… Read More