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  • Sports Nutrition: Fuel for Everyday Life

    Sports nutrition isn’t just for athletes anymore. It’s the science of eating to perform better — in workouts and in daily life. By balancing proteins, carbs, fats, and hydration, you can boost energy, sharpen focus, build strength, and recover faster.Make every meal count — choose foods that power both your body and mind. Performance nutrition… Read More


  • Microbiome Derived Serotonin -Novel Target for IBS Treatment

    The study found that certain gut bacteria can produce serotonin, a chemical that helps regulate gut movement and communication between the gut and brain. Researchers found that two gut bacteria, Limosilactobacillus mucosae and Ligilactobacillus ruminis, can directly produce serotonin in the intestine by converting 5‑hydroxytryptophan into active serotonin. Experiments in germ-free mice lacking the serotonin-producing… Read More


  • MT104 (Cuscuta Seeds + Heat-Killed Probiotics) Improves Memory in Mild Cognitive Impairment

    In a 12-week randomized, double-blind trial, MT104 significantly improved verbal memory and global cognition (K-MoCA, SVLT) in patients with mild cognitive impairment versus placebo. The supplement was safe and well-tolerated, suggesting potential to delay Alzheimer’s progression via the microbiota–gut–brain axis. Source : https://pubmed.ncbi.nlm.nih.gov/40583505/ Read More


  • An Interesting Discovery: Thymol and Carvacrol as Herbal Terpenoids that Activate Autophagy to Promote Metabolic Health and Longevity

    Thymol and carvacrol, key terpenoids found in herbs such as thyme and oregano, have emerged as potent activators of cellular autophagy and mitophagy—mechanisms essential for maintaining metabolic balance and delaying aging. By transiently reducing mitochondrial membrane potential, these compounds trigger protective cellular cleanup processes that enhance mitochondrial quality control. In preclinical models, thymol supplementation prevented… Read More


  • Therapeutic Applications of Undaria pinnatifida in Neurodegenerative Diseases

    The article provides an in-depth review of the pharmacological properties of the brown seaweed Undaria pinnatifida which is traditionally consumed in East Asia, this macroalga is recognized not only for its nutritional value but also for its potential in treating various health conditions. The current scientific evidence on the bioactive compounds found in U. pinnatifida,… Read More


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