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Canadian company Fruit d’Or is ready to unveil its latest offerings at the 2023 IFT FIRST Food Expo in Chicago, showcasing their expertise in organic cranberry and wild blueberry ingredients. One of the highlights will be the introduction of “blueflakes” and “cranflakes,” crunchy flakes made solely from fruit that can enhance a variety of food… Read More

Florida Food Products (FFP) is excited to announce its participation in the highly anticipated 2023 IFT FIRST Food Expo, taking place in Chicago. As a leading provider of high-quality food and beverage solutions, FFP is all set to impress attendees with an extensive array of delectable samples. The company’s focus on clean-label products will be… Read More

Innophos, a Cranbury-based company in New Jersey, is set to exhibit its revolutionary Levair ingredient line during the prestigious 2023 IFT FIRST Food Expo held in Chicago. This line of ingredients has been specifically developed to assist commercial bakeries in reducing food wastage and prolonging the shelf life of their products. Among the remarkable products… Read More

The International Agency for Research on Cancer (IARC), World Health Organization (WHO), and Food Agriculture Organization (FAO) Joint Expert Committee on Food Additives (JECFA) have jointly published an evaluation on the potential health effects of aspartame, a non-sugar sweetener. The IARC has classified aspartame as possibly carcinogenic to humans due to “limited evidence” of its… Read More

Natural product testing is an essential method for verifying the authenticity of natural ingredients in various consumer products. This reliable testing technique, known as carbon-14 analysis, enables the differentiation between naturally sourced ingredients derived from biomass and synthetic compounds derived from petrochemicals. It has wide applications in food, beverages, supplements, and flavors. Read More