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In a significant breakthrough, a randomized, double-blind, placebo-controlled trial conducted at a tertiary referral center in Hong Kong reveals the potential efficacy of synbiotic preparation SIM01 in alleviating symptoms of Post-Acute COVID-19 Syndrome (PACS). Read More
Presently, there’s a shift in the market as brands transition from artificial sweeteners to a range of diverse alternatives and flavor enhancers Read More
In a presentation at Food Ingredients Europe 2023, Marjolijn Bragt, the programme manager for nutrition for optimal health at Wageningen Food and Biobased Research, emphasized the often-overlooked aspects of nutrition and health in the development of plant-based alternatives. Read More
The eye health supplements sector is gaining substantial attention, with the global market projected to soar from $1.9 billion in 2023 to $3.5 billion by 2033, boasting a 6.2% CAGR. Key concerns encompass blue light exposure and dry eye issues. Read More
In a recent cross-sectional study led by Dr. Antonia Topalova-Dimitrova, a significant link was found between vitamin D deficiency and inflammation in patients with Inflammatory Bowel Disease (IBD). Read More